Saturday, December 16, 2006

Derek's Place

Derek's Place

A week of managing Derek’s Place! What a great experience. They have an excellent set up with cabins that are artisticly made with all natural material from the land. It really felt comfortable to be there and taking take of it like it was my own. The other great thing about it is that is a full kitchen with lots of different spices and an oven to make our own bread! We prepared really nice and delicious meals for both ourselves and our guests! We really got thrown into the mix of cooking for a group of people. One night we had to cook lobster for 10 persons! It turned out fabulous and Karl and I make an excellent team in the kitchen as well! We are now back in “town” and with the holidays fast approaching. It looks like we will host Karl’s brother for Christmas and then take a trip to Costa Rica into the New Year. We have been asked by Derek and Anna to look after their place again in February so we are talking and thinking about that opportunity. We are letting life unfold and seeing what opportunities present themselves. Sometimes it is easy to do, sometimes not. Take care my friends, keep well and always look forward.

Karl’s Korner
Nous avons passé 12 jours a s’occuper de Derek’s place. 6 cabanas, une cuisine et une salle de bain a part. Nous avons eu en tout 15 personnes la plupart de Européen. Un séjour très intéressant a rencontrer et prendre soin d’un petit coin de paradis sur little corn. Ce petit eco lodge est a tout point autonome. Electricite, eau. Nous avons eu l’occasion de s’occuper de qq chose de similaire a Casa Sunrise mais en tout point améliore au niveau, service et confort pour le client. Pour ma part j’ai beaucoup apprécie travailler avec le systeme solaire de éolien, batterie, générateur, pompe, tank et tout ce que autonomie dune habitation nécessite. Ils nous ont demande de s’occuper de leurs place pour le mois de Février, nous y pensons. Je vous souhaite un Joyeux noël a tous

Karlitos!

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